About

Welcome to Grand Isle, a Cultural Louisiana restaurant, where you will feel transported to a traditional, yet sophisticated and innovative, fish camp – with the freshest local seafood. Our managing partner, Jeff Hof, and many staff members, grew up in Louisiana and spent weekends and summers in Grand Isle. They share your desire for the feeling of being on open water and want you to feel peaceful and simple while enjoying the best food. Our talented head chef, Ryan Haigler, builds on the atmosphere we create by elevating traditional Bayou flavors and spices in cuisine that celebrate – and shatters – your notions of traditional Southern food.

Thank you for choosing to experience Grand Isle today. Whether you’re nostalgic for the Bayou fish camps of your youth, or are visiting New Orleans for just a few days, we hope you feel like part of the family and enjoy a meal that is both exciting and authentic. Be sure to visit again soon!

Dining Style: Casual Dining

Cuisine: Seafood, Creole / Cajun / Southern

Neighborhood: Warehouse District

Cross Street: Fulton St & Convention Center Blvd

Email: lynm@grandislerestaurant.com

Phone: (504) 520-8530

Hours of Operation:
Sunday – Thursday: 11 am – 10 pm
Friday & Saturday: 11 am – 11 pm

Payment Options:
AMEX, Diners Club, Discover, MasterCard, Visa

Dress Code: Casual Dress

Accepts Walk-Ins: Yes

Offers: Bar Dining, Bar/Lounge, Beer, Full Bar, Non-Smoking Restaurant, Patio/Outdoor Dining, Takeout, View, Wheelchair Access, Wine

Parking: $3 Validated parking in Harrahs Parking Garage

Private Parties: Are welcomed for parties of any size or occasion

Meet Our Team