In New Orleans, good food is not only a passion, but our way of life. At Grand Isle, we pride ourselves on always using the freshest ingredients. Nothing in our restaurant is pre-packaged. We receive fresh fish daily, cutting our filets from whole sides. And because we understand that everything memorable comes from a good foundation, we make all of our own sauces, and even our own salad dressings, including our signature Green Goddess. Each day our deserts are made in-house, insuring that your meal, from start to finish, is unforgettable.
April 30, 2013
Nobody loves ya like ya mama loves ya! Treat her right this Mother’s Day with all the flavor and freshness of South Louisiana—Grand Isle style! Bring family and loved ones and join us for a special menu and some good ‘ol live music … we’re now taking reservations. MOTHER DAY SPECIALS All Specials Served Sunday, [...]
April 27, 2013
Once again, Grand Isle Restaurant teams up with Tales of the Cocktail for a Spirited Dinner you won’t soon forget! Come taste the spirit of Louisiana with the global launch of Bayou Rum through an evening steeped in authentic heritage & fun at the critically acclaimed Grand Isle Restaurant. From the culture to the cuisine, [...]