• $9/$32

    Avissi, Processo, Italy “NV”

    • glass - $9
    • bottle - $32

    Fresh fruit flavors of apple and melon with a touch of honey.

  • $12/$48

    Roederer Estate, Champagne, Anderson Valley, California “NV”

    • glass - $12
    • bottle - $48

    Toasty and bright acidity. Flavors of citrus and vanilla. 

  • $4/$18

    Louis de Camponac, Chardonnay, FranceHappy Hour All Day!

    • glass - $7
    • bottle - $18
    • All Day Happy Hour (Dine In Only) - $4
  • $8/$26

    Pacific Rim, Sweet Riesling, Washington

    • glass - $8
    • bottle - $26

    Moderately sweet with flavors of pineapple, white peach and a hint of honey, pear and orange blossoms.

  • $10/$32

    Martin Codax, Albarino, Rias Baixas, Spain

    • glass - $10
    • bottle - $32

    Offering fresh lemon and pineapple notes, modestly creamy body and brisk acidity to the finish with a bit of vanilla.

  • $10/$32

    Foris, Riesling, Oregon

    • Glass - $10
    • Bottle - $32

    Off-dry with notes of honey, pineapple, mango, German-style

  • $10/$32

    Pighin, Pinot Grigio, Italy

    • glass - $10
    • bottle - $32

    Peach stone fruit flavors with classic floral and hazelnut nuances.

  • $8/$26

    JLohr, Flume Crossing, Sauvignon Blanc, Monterey

    • glass - $8
    • bottle - $26

    Bright aromas of tangerine, daffodil and green peppers.

  • $12/$40

    Davis Bynum, Chardonnay

    • glass - $12
    • bottle - $40

    Flavors of peach, lime and green apple alongside salty acidity with a touch of brioche.