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Shrimp Boil Happy Hour
Wednesday - Sunday | 4pm-6pm Peel & Eat, head on Louisiana gulf shrimp served hot with potatoes, corn, mushrooms and garlic. $8 per ½ pound Dine in Only.
- 575 Convention Ctr. Blvd, NOLA 70130
- (504) 520-8530
Wednesday - Sunday | 4pm-6pm Peel & Eat, head on Louisiana gulf shrimp served hot with potatoes, corn, mushrooms and garlic. $8 per ½ pound Dine in Only.
Wednesday & Thursday | 4pm-6pm Peel & Eat, head on Louisiana gulf shrimp served hot with potatoes, corn, mushrooms and garlic. $8 per ½ pound Dine in Only.