Happy Hour | Wed. & Thurs. | 4pm-6pm

 

 

Special Hours of Operation 

CLOSED LUNDI GRAS

CLOSED MARDI GRAS DAY

 

 Hours of Operation 

MONDAY & TUESDAY  |  CLOSED    

 WEDNESDAY | 4pm-9pm 

 THURSDAY  | 4pm-9pm

 FRIDAY | 11am-10pm

 SATURDAY | 11am-10pm

 SUNDAY |11am-9pm

Reservations are highly recommended during festival season, large conventions, and holidays. 

 Please note, a 20% service charge is added to all checks, to all party sizes. 

The automatic 20% service charge goes directly to your server, bartender or oyster shucker. 

No parties larger than 6 per table, a max of 4 payments per table. 

We stand by our recipes, NO REFUNDS. 

To book a table follow this link:  BOOK A TABLE HERE 

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Email:  [email protected]

Please note: Happy Hour is subject to availability; These special priced items MAY NOT be available during                                                        festival season, large conventions, and holidays.                                                           Please inquire when booking your table, Wednesday, Thursday & Friday, 4p-6p.

Can't Miss

Customer Favorites

  • $16

    Watermelon & Basil Lemonade

    Absolut Watermelon Vodka, House Lemon-Basil Simple, Fresh Berry Compote, Hibiscus Bitters
  • $16

    Jameson Cold Brew Vanilla Latte

    Jameson Cold Brew, Bailey’s Vanilla-Cinnamon, Vanilla Whip Shot, Cocoa Powder

  • $16

    Ponchatoula Old Fashioned

    Hardhide Ponchatoula Strawberry Whiskey, Basil-Lemon Simple, Burlesque Bitters, Berry Compote, Lemon Peel

  • $9

    Saint Sangria

    House Reds, Peach Brandy, Apple Brandy, Brandy, Citrus Soda, Fresh Fruit

  • $7/$27

    Mc Manis, CabernetWED-FRI Happy Hour (Dine In Only)

    • glass - $9
    • bottle - $27
    • WED-FRI Happy Hour (Dine In Only) - $7
  • $7/$27

    Mc Manis, ChardonnayWED-FRI Happy Hour (Dine In Only)

    • glass - $9
    • bottle - $27
    • WED-FRI Happy Hour (Dine In Only) Glass - $7
  • $13

    Crawfish Beignets

    Crawfish, Mascarpone, Green Onions, Lemon Dill Aioli

  • $9

    White Chocolate Bread Pudding

    with White Chocolate Sauce, Angelo Brocato Vanilla Bean Gelato

  • $30

    Blackened Gulf Fish & Crawfish Tails

    Louisiana Crawfish Tail Cream Sauce, Sautéed Spinach, Potato Croquette

  • $29

    Redfish on the Half Shell

     Fresh Redfish grilled naturally on its scales, Sauteed Spinach, Creole Meuniere Sauce, Bacon-Pecan Rice

  • $18

    Shrimp Caminada – Po-BoyNoLa Po-Boy Fest Winner!

    Sautéed Louisiana Shrimp in our Spicy Citrus Butter, Grilled Bread,  Napa Cabbage & Herb Slaw

  • $18

    Hot Crab Dip

    Blue Crab, Creole Seasoning, Cheese Blend, Crostini

     

  • $15/$30

    Smoked Fried Oysters

    • Half Dozen - $15
    • Dozen - $30

    Marinated in a Sriracha & Brown Sugar Bath, Cold Smoked, Flash Fried, house made Garlic Aioli

Call Us: (504) 520-8530

Diners Choice 2019 AwardDiners Choice 2019 Award

 

  • Cindy Wagner Avatar

    Food is fantastic and so was our server Mark!! A must do while in NOLA!!

    Cindy Wagner 4/27/2019
  • Samantha Brunswick Andrus Avatar

    B-Day Celebration was great!! Thanks Amanda 😘🎂💗💚

    Samantha Brunswick Andrus 4/23/2019
  • Wendy Wolkenhauer Avatar

    Sitting at the he oyster bar and being entertained by "Killer" LOL. He was great! the food and Happy Hour is outstanding! Will go back next trip to see our favorite oyster shucker in New Orleans! Our 18th trip by the way.

    Wendy Wolkenhauer 4/22/2019
  • Linda Tibbitts Avatar

    Wonderful food, and hospitality from waitress Megan..

    Linda Tibbitts 4/21/2019
  • Liza Rowe Avatar

    First time here and the food was amazing! Bar staff and employees are super friendly. Definitely will be back again!

    Liza Rowe 4/17/2019