WEDNESDAY & THURSDAY SHRIMP BOILS 4PM-6PM

Name: WEDNESDAY & THURSDAY SHRIMP BOILS 4PM-6PM
Start: 2022-05-25T16:00:00+00:00
End: 2022-12-31T18:00:00+00:00

May 25 @ 4:00 pm - December 31 @ 6:00 pm

$8.00

Wednesday & Thursday | 4pm-6pm

Peel & Eat, head on Louisiana gulf shrimp served hot with potatoes, corn, mushrooms and garlic.

$8 per ½ pound

Dine in Only.